We are excited to start working together with Peter Roorda in the Benelux!
Peter Roorda has spent more than 25 years in the food industry, helping producers pack a wide range of food products...
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Effective tracing of food
Effective tracing of food products has become increasingly important within the food industry. Due to the current, complex supply chain, this also brings more challenges. Fortunately, we at DGS & TwaKa understand these challenges like no other and...
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Hygienic slaughter line: The new standard
We don’t have to tell you that hygiene is important in abattoirs. It is not only important for the food safety of your meat, but also increases its quality and shelf life. To further improve hygiene in slaughterhouses, DGS has developed the DGS Hygienic Slaughter Line in collaboration with...
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Enough-food chooses DGS for logistics
In 2021, food tech company Enough started building the largest plant-based protein factory in the world.
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Manten also opts for an efficient DGS volume batcher
Heinrich Manten and his wife founded the slaughter company in 1951. The company has been run by family members to this day.
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