Cold stores

After the slaughter, the carcass goes into a rapid cooling unit or directly into the equalization cold store. With our tailor-made solutions for cold stores, we help you optimise the refrigerating process. At DGS, we supply compete solutions for the design of your equalisation cold store. From various conveyors such as manually operated conveyors, automatic buffer conveyors and walking beams, to the automation for rapid cooling, organ cooling and expedition. These various systems can be integrated into your current operation. It is also possible to integrate a suitable warehouse management system (WMS) in the existing or new buffer conveyor systems.

The added value of this automation is the insights you receive, which you could, in turn apply to further optimise your process. The degree of dehydration, the optimal moment to remove the meat from the refrigeration unit and possible improvements are some of the factors that become clear with the help of data.

Personal advice

We are happy to discuss the possibilities with you.

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    Process optimisation using a direct approach

    Short lines of communication, clear agreements and a direct approach. That is what we like at DGS. Using this approach, we implement high-quality custom systems that offer answers to automation issues in your process. The implementation takes place outside of production hours, so that the processes can continue to run.

    • Limited downtime
    • Data driven refrigerating
    • Improved cooling
    Cold stores Content